Our climate strategy
Sykes Seafood operates in a global seafood supply chain, where climate responsibility requires a structured, data-led and long-term approach. Our climate strategy focuses on understanding where emissions occur, identifying the areas with the greatest impact and working with suppliers, logistics partners and internal teams to reduce emissions over time.
As part of this approach, we are aligning our climate work with science-based principles and developing clear reduction pathways across Scope 1, Scope 2 and Scope 3 emissions. This helps ensure that climate action is measurable, practical and connected to the realities of seafood sourcing and supply.
Measurable impact
Full and ongoing measurement of our carbon footprint across Scope 1, Scope 2 and Scope 3 emissions.
2035 objectives
Progress towards defined climate reduction objectives, supported by data, supplier engagement and practical improvement measures.
Quality is not a moment, but a process
Traceability across the supply chain
From source to finished product, visibility across the supply chain supports better decision-making and strengthens customer confidence.
Data and process insight
We use data to better understand performance, identify emissions hotspots and support structured improvements across operations and supply chains.
Innovation with direction
New developments are assessed against quality, practicality, reliability and measurable impact. Only solutions that work in practice are taken forward.
Renewable energy
Transport
Energy efficiency
Reducing Scope 3
Reuse and waste reduction
Our approach is data-led and focused on the areas with the greatest impact. By combining detailed footprint analysis with close collaboration across our supplier and logistics network, we translate insight into practical reduction measures.
As we continue to develop our climate roadmap, we will monitor performance, refine priorities and report transparently on progress. This helps ensure that our climate strategy remains measurable, achievable and aligned with the transition towards a lower-carbon food supply chain.
Explore our focus areas
Responsible Sourcing
We make considered choices when sourcing seafood, with a clear focus on responsible supply, transparency and long-term supplier relationships.
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Social Responsibility
Clear expectations and practical programmes that support human rights, fair working conditions and responsible business practices.
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Shrimp Forward: Responsible Aquaculture
A proactive supply chain improvement approach focused on welfare, feed, climate impact and social responsibility, creating measurable improvements beyond standard certification.
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Sustainable Packaging & Circularity
Reducing material use, improving recyclability and finding new ways to keep valuable resources in use through circular supply chain solutions.
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Discover how our combination of quality, supply chain control and sustainability can add value to your organisation.
Sykes Seafood
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